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November 2011 - The State of Artisanal Beer in France - Part 1

A cold, refreshing glass of beerTo write this month's Paris Insights on artisanal beer in France, we interviewed a number of participants in this small but growing industry. Read about the resurgence of interest for this beverage in the City of Light.

We dined at the microbrewery and pub The Frog at Bercy Village and give an account of this lively establishment in Le Bon Goût.

And for our Paris, Past and Present feature, we write about Demory, a brewery that was once located in Paris, but closed in 1953. Entrepreneur Kai Lorch has relaunched the brand.

Paris Panorama Newsletters for 2011